Accidental Manager: From "Help!" to Hero
Have you found yourself managing a team without formal training? This course is for Tasmanian hospitality professionals stepping into leadership roles. Learn the fundamentals of team management, effective communication, and conflict resolution. Gain practical tools to build confidence, motivate your team, and succeed in your new role, whether you're managing a café, restaurant, or events team.
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Have you found yourself managing a team without formal training? This course is for Tasmanian hospitality professionals stepping into leadership roles. Learn the fundamentals of team management, effective communication, and conflict resolution. Gain practical tools to build confidence, motivate your team, and succeed in your new role, whether you're managing a café, restaurant, or events team.
AI in Hospitality & Tourism – Practical Applications for Industry Professionals
Unlock the power of AI — no tech expertise required.
Join us for a transformative half-day workshop designed specifically for Tasmania’s hospitality and tourism professionals. AI in Hospitality & Tourism cuts through the jargon to deliver practical, hands-on insights into how artificial intelligence can enhance guest experiences, improve operational efficiency, and strengthen decision-making.
Delivered in Hobart, with other locations by demand - please get in touch - courses@vxt.org.au
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Unlock the power of AI — no tech expertise required.
Join us for a transformative half-day workshop designed specifically for Tasmania’s hospitality and tourism professionals. AI in Hospitality & Tourism cuts through the jargon to deliver practical, hands-on insights into how artificial intelligence can enhance guest experiences, improve operational efficiency, and strengthen decision-making.
Delivered in Hobart, with other locations by demand - please get in touch - courses@vxt.org.au
Bar Ops 101: Level Up Your Skills
Already got your RSA? Now it’s time to take your bar game to the next level. This course dives deep into the essentials of running a bar, from the theory to the hands-on hustle. You’ll master everything from prepping garnishes and polishing glasses to handling start-and-end-of-shift routines. Plus, we’ll teach you how to keep safety and sustainability top of mind while you’re mixing drinks and making it all run smoothly. Let’s make you a bar pro!
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Already got your RSA? Now it’s time to take your bar game to the next level. This course dives deep into the essentials of running a bar, from the theory to the hands-on hustle. You’ll master everything from prepping garnishes and polishing glasses to handling start-and-end-of-shift routines. Plus, we’ll teach you how to keep safety and sustainability top of mind while you’re mixing drinks and making it all run smoothly. Let’s make you a bar pro!
Basic Knife Skills
Learn the fundamentals of knife work with this immersive one-day workshop designed for beginners and budding hospitality professionals.
Led by experienced chef-trainer, Stephen Lunn, this hands-on course combines demonstration with practical experience to build your confidence and precision in the kitchen. You'll learn the essential techniques behind selecting, handling, sharpening, and maintaining your knives for both safety and efficiency.
The course emphasizes practical application, allowing attendees to practice techniques in a supportive environment.
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Learn the fundamentals of knife work with this immersive one-day workshop designed for beginners and budding hospitality professionals.
Led by experienced chef-trainer, Stephen Lunn, this hands-on course combines demonstration with practical experience to build your confidence and precision in the kitchen. You'll learn the essential techniques behind selecting, handling, sharpening, and maintaining your knives for both safety and efficiency.
The course emphasizes practical application, allowing attendees to practice techniques in a supportive environment.
Charcuterie Board Mastery
Unleash your inner foodie with our Charcuterie Board Mastery course! In this hands-on, deliciously creative class, you'll learn the art of arranging mouthwatering meats, cheeses, fruits, nuts, and spreads into a stunning, Instagram-worthy charcuterie board. From selecting the perfect ingredients to adding your personal flair, we'll guide you every step of the way. Whether you're planning a party or just want to impress your guests, this course will have you crafting beautiful boards that are as delightful to the eyes as they are to the taste buds!
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Unleash your inner foodie with our Charcuterie Board Mastery course! In this hands-on, deliciously creative class, you'll learn the art of arranging mouthwatering meats, cheeses, fruits, nuts, and spreads into a stunning, Instagram-worthy charcuterie board. From selecting the perfect ingredients to adding your personal flair, we'll guide you every step of the way. Whether you're planning a party or just want to impress your guests, this course will have you crafting beautiful boards that are as delightful to the eyes as they are to the taste buds!
Cocktail Masterclass with the Crew from Rude Boy Hobart
Ready to shake things up? This course will take you on a journey into the exciting world of cocktails, from classic drinks to the quirky characters who created them. You'll learn all about the spirits that make your favorite cocktails tick—how they're made, what makes each one unique—and of course, how to whip up a round of drinks like a pro!
Whether you’re just getting started or already shaking with the best of them, this class is packed with fun, insider tips, and skills to take your cocktail game to the next level.
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Ready to shake things up? This course will take you on a journey into the exciting world of cocktails, from classic drinks to the quirky characters who created them. You'll learn all about the spirits that make your favorite cocktails tick—how they're made, what makes each one unique—and of course, how to whip up a round of drinks like a pro!
Whether you’re just getting started or already shaking with the best of them, this class is packed with fun, insider tips, and skills to take your cocktail game to the next level.
Culinary School
Learn essential techniques in knife skills, food safety, kitchen operations, and classic cooking methods. Guided by experienced chefs, you’ll gain hands-on experience preparing dishes and develop the foundational skills needed to start a career in the culinary arts or to elevate your personal cooking abilities. Ideal for anyone eager to explore the world of cooking in a supportive, fast-paced environment.
The school will run every Wednesday from 4pm until 8.30 pm in central Hobart. Perfect for those already studying or working and wanting to get into cookery in Tasmania or those just looking to up your kitchen game at home.
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Learn essential techniques in knife skills, food safety, kitchen operations, and classic cooking methods. Guided by experienced chefs, you’ll gain hands-on experience preparing dishes and develop the foundational skills needed to start a career in the culinary arts or to elevate your personal cooking abilities. Ideal for anyone eager to explore the world of cooking in a supportive, fast-paced environment.
Difficult Conversations
In the fast-paced world of hospitality and tourism, challenging conversations with customers, team members, or stakeholders are often part of the job. This practical, engaging course helps professionals develop the emotional intelligence, communication skills, and confidence to handle these moments with clarity and care.
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Distill Your Passion for Spirits
Enhance your spirits expertise with this masterclass designed for bartenders and beverage professionals in Tasmania. Discover the history, production, and unique profiles of spirits, from whiskey and rum to gin and liqueurs. Through guided tastings, learn to identify flavors and craft perfect pairings. This course is ideal for those passionate about elevating their bar knowledge and creating memorable customer experiences.
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Enhance your spirits expertise with this masterclass designed for bartenders and beverage professionals in Tasmania. Discover the history, production, and unique profiles of spirits, from whiskey and rum to gin and liqueurs. Through guided tastings, learn to identify flavors and craft perfect pairings. This course is ideal for those passionate about elevating their bar knowledge and creating memorable customer experiences.
Dumplings: The Art of Wrapping Joy
Get ready to embark on a deliciously fun journey into the world of dumplings! In this hands-on course, you’ll learn how to master the ancient art of dumpling making, from crafting the perfect dough to creating mouthwatering fillings that will make your taste buds sing. Whether you love savory, sweet, steamed, or fried, we’ve got you covered with a variety of dumpling styles from around the world.
You’ll discover the secrets behind folding techniques, the magic of flavour combinations, and tips for achieving that perfect dumpling texture.
By the end of the course, you’ll not only have a stack of delicious, handmade dumplings to enjoy, but you’ll also leave with the skills to wow friends and family with your newfound culinary prowess.
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Get ready to embark on a deliciously fun journey into the world of dumplings! In this hands-on course, you’ll learn how to master the ancient art of dumpling making, from crafting the perfect dough to creating mouthwatering fillings that will make your taste buds sing. Whether you love savory, sweet, steamed, or fried, we’ve got you covered with a variety of dumpling styles from around the world.
You’ll discover the secrets behind folding techniques, the magic of flavour combinations, and tips for achieving that perfect dumpling texture.
By the end of the course, you’ll not only have a stack of delicious, handmade dumplings to enjoy, but you’ll also leave with the skills to wow friends and family with your newfound culinary prowess.
FACE TO FACE: Provide Responsible Service of Alcohol (RSA)
THTA has partnered with the Queensland Hotels Association (RTO 30826) to provide a nationally recognised face to face training program for SITHFAB021 Provide Responsible Service of Alcohol (RSA). The training program is offered face to face for those who are involved in the sale and supply/service of alcohol according to relevant Tasmanian regulations. The training focuses on the performance outcomes, skills, and knowledge necessary for the responsible sale, service, or supply of alcohol.
For assessment assistance, please call QHA on (07) 3221 6999
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Festive Flavours: A Hands-On Holiday Cookery Experience
Get into the holiday spirit with our Festive Flavours cookery course, where you'll learn to create an array of delicious dishes perfect for your festive celebrations! This hands-on, course is designed for all levels of cooking enthusiasts who want to add a personal touch to their seasonal meals.
Over the course of this workshop, you'll discover time-honoured holiday recipes, explore seasonal ingredients, and master festive cooking techniques. From show-stopping mains to delectable sides and indulgent desserts, this course covers it all. Whether you're preparing a cozy dinner with family or hosting a holiday party, you'll leave with the skills and confidence to impress your guests.
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Get into the holiday spirit with our Festive Flavours cookery course, where you'll learn to create an array of delicious dishes perfect for your festive celebrations! This hands-on, course is designed for all levels of cooking enthusiasts who want to add a personal touch to their seasonal meals.
Over the course of this workshop, you'll discover time-honoured holiday recipes, explore seasonal ingredients, and master festive cooking techniques. From show-stopping mains to delectable sides and indulgent desserts, this course covers it all. Whether you're preparing a cozy dinner with family or hosting a holiday party, you'll leave with the skills and confidence to impress your guests.
Hotel School
This immersive program gives you hands-on experience in hotel operations, customer service, and essential front-line skills—all guided by industry pros. Perfect for aspiring hoteliers and those ready to thrive in luxury hospitality.
The school will run every Tuesday from 4.00pm until 8.30 pm in central Hobart. Perfect for those already studying or working but looking to get involved in Tasmania’s fabulous and growing local and international hotel scene.
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Housekeeping 101: The Essentials
This beginner-friendly course is your gateway to becoming a pro at creating unforgettable guest experiences. Learn the ins and outs of housekeeping, from mastering the use of cleaning tools and products to prepping rooms like a five-star pro. You’ll also dive into personal presentation and the little touches that make a big impact on guest satisfaction. Get ready to level up your skills and make every stay memorable!
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This beginner-friendly course is your gateway to becoming a pro at creating unforgettable guest experiences. Learn the ins and outs of housekeeping, from mastering the use of cleaning tools and products to prepping rooms like a five-star pro. You’ll also dive into personal presentation and the little touches that make a big impact on guest satisfaction. Get ready to level up your skills and make every stay memorable!
Intermediate Latte Art: Take Your Coffee Game to the Next Level
Already mastered the basics of brewing and steaming? This course is for baristas with at least 3 months of hands-on experience and a solid foundation in coffee-making. It’s all about stepping up your latte art skills to create stunning designs that wow your customers.
You’ll refine your milk texturing techniques, dive into free pouring, and master everything from basic designs to more advanced latte art. Plus, we’ll teach you how to troubleshoot common issues so you can pour with precision every time.
Note: This course is designed for baristas aiming to up their game in the industry—it’s not for home coffee lovers looking for a casual hobby session. Time to become the latte artist you were born to be!
Please note; this course is industry tailored for those wanting to further their skills as a Barista, it is not suited for home baristas.
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Already mastered the basics of brewing and steaming? This course is for baristas with at least 3 months of hands-on experience and a solid foundation in coffee-making. It’s all about stepping up your latte art skills to create stunning designs that wow your customers.
You’ll refine your milk texturing techniques, dive into free pouring, and master everything from basic designs to more advanced latte art. Plus, we’ll teach you how to troubleshoot common issues so you can pour with precision every time.
Note: This course is designed for baristas aiming to up their game in the industry—it’s not for home coffee lovers looking for a casual hobby session. Time to become the latte artist you were born to be!
Introduction to Barista Skills
The Tasmanian Hospitality and Tourism Academy’s Introduction to Barista Skills is your gateway to mastering the art of coffee. This course dives into everything you need to know, like picking the perfect coffee beans, grinding them just right, and getting hands-on with the latest coffee machines to create amazing drinks.
Whether you're just stepping into the coffee scene, looking to shake off the rust, or making a comeback after a break, this course has got you covered. Get ready to impress your friends with your newfound barista skills! Let’s brew some magic together!
After a coffee refresher just for your team? Get in touch- courses@vxt.org.au
Find out more
The Tasmanian Hospitality and Tourism Academy’s Introduction to Barista Skills is your gateway to mastering the art of coffee. This course dives into everything you need to know, like picking the perfect coffee beans, grinding them just right, and getting hands-on with the latest coffee machines to create amazing drinks.
Whether you're just stepping into the coffee scene, looking to shake off the rust, or making a comeback after a break, this course has got you covered. Get ready to impress your friends with your newfound barista skills! Let’s brew some magic together!
After a coffee refresher just for your team? Get in touch- courses@vxt.org.au
Introduction to Cookery: Classic Kitchen Basics
Want to turn your love of cooking into a career? This course is your ticket to working in commercial kitchens—from cafés and kiosks to pubs and small restaurants. Whether you’re aiming to work in a cafeteria or as a function caterer, we’ve got you covered.
Perfect for beginners, this course is ideal if you’re looking for an entry-level cooking job but don’t have much experience yet. If you've cooked at home and know your way around basic kitchen terms and knife skills, you’re good to go. Time to level up your kitchen game and make it in the real-world food scene!
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Want to turn your love of cooking into a career? This course is your ticket to working in commercial kitchens—from cafés and kiosks to pubs and small restaurants. Whether you’re aiming to work in a cafeteria or as a function caterer, we’ve got you covered.
Perfect for beginners, this course is ideal if you’re looking for an entry-level cooking job but don’t have much experience yet. If you've cooked at home and know your way around basic kitchen terms and knife skills, you’re good to go. Time to level up your kitchen game and make it in the real-world food scene!
Introduction to Food and Beverage Service
Get ready to level up your service game with the Tasmanian Hospitality and Tourism Academy’s entry-level course designed just for food and beverage attendants! This hands-on course is all about giving you the practical skills and know-how to deliver top-notch service that leaves a lasting impression.
You’ll dive into everything from getting ready for service and rocking table service to clearing dishes like a pro. We’ll also focus on effective communication,
looking sharp and showcasing the unique vibe of Tasmania in every interaction. If you’re looking to shine in the hospitality scene, this course is your ticket! Let’s make every dining experience unforgettable!
Find out more
Get ready to level up your service game with the Tasmanian Hospitality and Tourism Academy’s entry-level course designed just for food and beverage attendants! This hands-on course is all about giving you the practical skills and know-how to deliver top-notch service that leaves a lasting impression.
You’ll dive into everything from getting ready for service and rocking table service to clearing dishes like a pro. We’ll also focus on effective communication,
looking sharp and showcasing the unique vibe of Tasmania in every interaction. If you’re looking to shine in the hospitality scene, this course is your ticket! Let’s make every dining experience unforgettable!
Introduction to Tourism: Unveiling the Industry
Kickstart your journey into Tasmania’s thriving tourism industry with this course designed for job seekers. Learn the essentials of providing exceptional visitor experiences, from customer service and communication to showcasing Tasmania’s unique attractions.
This program offers insights into key tourism roles, such as tour guiding, visitor services, and event support, helping you build the skills needed to stand out to potential employers. Gain practical knowledge about Tasmania’s vibrant tourism sector, including tips for working with local businesses and creating memorable guest interactions.
Whether you’re exploring career options or looking for your first job in tourism, this course provides the foundation you need to succeed in one of Tasmania’s most exciting and dynamic industries.
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Kickstart your journey into Tasmania’s thriving tourism industry with this course designed for job seekers. Learn the essentials of providing exceptional visitor experiences, from customer service and communication to showcasing Tasmania’s unique attractions.
This program offers insights into key tourism roles, such as tour guiding, visitor services, and event support, helping you build the skills needed to stand out to potential employers. Gain practical knowledge about Tasmania’s vibrant tourism sector, including tips for working with local businesses and creating memorable guest interactions.
Whether you’re exploring career options or looking for your first job in tourism, this course provides the foundation you need to succeed in one of Tasmania’s most exciting and dynamic industries.
Management Essentials: Lead with Purpose, Manage with Confidence
This course provides a comprehensive toolkit for aspiring leaders in Tasmania’s hospitality and tourism industry. Covering time management, strategic planning, and team development, it’s designed for supervisors and managers ready to refine their skills. Empower yourself with practical techniques to lead effectively, improve operations, and achieve team success in any hospitality setting.
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This course provides a comprehensive toolkit for aspiring leaders in Tasmania’s hospitality and tourism industry. Covering time management, strategic planning, and team development, it’s designed for supervisors and managers ready to refine their skills. Empower yourself with practical techniques to lead effectively, improve operations, and achieve team success in any hospitality setting.
Mastering Conflict Resolution with Customers
Handling customer complaints like a pro is a must-have skill for any team. This course will teach you how to navigate and resolve conflicts smoothly, whether with customers or coworkers. You’ll learn communication strategies that get results and practice using proven conflict resolution techniques to keep things calm and productive. Ready to turn tough situations into win-win outcomes? Let’s make it happen!
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Handling customer complaints like a pro is a must-have skill for any team. This course will teach you how to navigate and resolve conflicts smoothly, whether with customers or coworkers. You’ll learn communication strategies that get results and practice using proven conflict resolution techniques to keep things calm and productive. Ready to turn tough situations into win-win outcomes? Let’s make it happen!
Meat Mastery: A Fun Introduction to Butchery
Ever wondered what goes on behind the scenes at your local butcher’s shop? Ready to roll up your sleeves, get hands-on, and learn the art of breaking down meat? Our "Meat Mastery" course is perfect for anyone curious about butchery, whether you're a home cook looking to level up your skills or just someone who enjoys a good steak!
In this fun, no-pressure workshop, you’ll discover the basics of butchering, from identifying cuts of meat to using the right tools. We’ll cover everything from prepping poultry to breaking down beef and pork like a pro. By the end of the course, you’ll have the confidence to tackle your own meat at home—and impress your friends with your newfound knowledge!
Find out more
Ever wondered what goes on behind the scenes at your local butcher’s shop? Ready to roll up your sleeves, get hands-on, and learn the art of breaking down meat? Our "Meat Mastery" course is perfect for anyone curious about butchery, whether you're a home cook looking to level up your skills or just someone who enjoys a good steak!
In this fun, no-pressure workshop, you’ll discover the basics of butchering, from identifying cuts of meat to using the right tools. We’ll cover everything from prepping poultry to breaking down beef and pork like a pro. By the end of the course, you’ll have the confidence to tackle your own meat at home—and impress your friends with your newfound knowledge!
Next-Level Leadership: Developing New Team Leaders and Supervisors
This course is all about giving you the confidence and know-how to crush it in your new leadership role. You’ll learn the essential skills needed to be a standout leader who supports and motivates your team to succeed.
We’ll dive into the key behaviors and motivators that make you a more effective supervisor, plus the importance of diversity in creating an inclusive, productive, and supportive work culture. Whether you’re just stepping into leadership or looking to sharpen your skills, this program has you covered. Ready to lead with impact? Let’s go!
Find out more
This course is all about giving you the confidence and know-how to crush it in your new leadership role. You’ll learn the essential skills needed to be a standout leader who supports and motivates your team to succeed.
We’ll dive into the key behaviors and motivators that make you a more effective supervisor, plus the importance of diversity in creating an inclusive, productive, and supportive work culture. Whether you’re just stepping into leadership or looking to sharpen your skills, this program has you covered. Ready to lead with impact? Let’s go!
ONLINE: Food Safety Supervisor
THTA has partnered with the Queensland Hotels Association (RTO 30826) to provide a nationally recognised online training program for Food Safety Supervisors (SITXFSA005 and SITXFSA006).
In Tasmania, all licensed food businesses must have an accessible Food Safety Supervisor (FSS). The Food Safety Supervisor qualification must have been attained within the last five years, as there was previously no expiry date on the certificates. The best practice is a business should nominate a Primary and a Secondary Food Safety Supervisor for each site/premises.
The training for Food Safety Supervisors encompasses the following units:
- SITXFSA005 – Use hygienic practices for food safety &
- SITXFSA006 – Participate in safe food handling practices
For enrolment, assessment or payment assistance, please call QHA on (07) 3221 6999
Find out more
In Tasmania, all licensed food businesses must have an accessible Food Safety Supervisor (FSS). The Food Safety Supervisor qualification must have been attained within the last five years, as there was previously no expiry date on the certificates. The best practice is a business should nominate a Primary and a Secondary Food Safety Supervisor for each site/premises.
The training for Food Safety Supervisors encompasses the following units:
For enrolment, assessment or payment assistance, please call QHA on (07) 3221 6999
ONLINE: Provide Responsible Service of Alcohol (RSA)
THTA has partnered with the Queensland Hotels Association (RTO 30826) to provide nationally recognised online or face to face training programs for SITHFAB021 Provide Responsible Service of Alcohol (RSA). The training program is offered online and face to face for those who are involved in the sale and supply/service of alcohol according to relevant Tasmanian regulations. The training focuses on the performance outcomes, skills, and knowledge necessary for the responsible sale, service, or supply of alcohol.
Online RSA: For enrolment, assessment or payment assistance, please call QHA on (07) 3221 6999
Find out more
Online RSA: For enrolment, assessment or payment assistance, please call QHA on (07) 3221 6999
Pasta Perfection: Master the Art of Homemade Pasta
Get ready to roll up your sleeves and dive into the delicious world of pasta-making! In this hands-on, fun-filled short course, you’ll learn the secrets behind crafting fresh, mouthwatering pasta from scratch—no fancy gadgets required. From creating silky smooth dough to mastering the art of rolling, cutting, and shaping, we’ll guide you through the techniques that turn simple ingredients into an irresistible Italian masterpiece. Whether you're making classic spaghetti, delicate ravioli, or zesty tagliatelle, you'll leave with the skills to whip up pasta like a pro. Perfect for beginners or anyone wanting to sharpen their pasta game. Bonus: you'll get to feast on your creations!
Find out more
Get ready to roll up your sleeves and dive into the delicious world of pasta-making! In this hands-on, fun-filled short course, you’ll learn the secrets behind crafting fresh, mouthwatering pasta from scratch—no fancy gadgets required. From creating silky smooth dough to mastering the art of rolling, cutting, and shaping, we’ll guide you through the techniques that turn simple ingredients into an irresistible Italian masterpiece. Whether you're making classic spaghetti, delicate ravioli, or zesty tagliatelle, you'll leave with the skills to whip up pasta like a pro. Perfect for beginners or anyone wanting to sharpen their pasta game. Bonus: you'll get to feast on your creations!
The Art of Bread Making & Sourdough Starter Secrets
Ready to rise to the occasion? Join us for a hands-on, fun-filled journey into the world of bread making! Whether you're a beginner or a home-baking enthusiast, this short course will teach you how to craft mouthwatering loaves and unlock the magic of a homemade sourdough starter.
In this interactive workshop, you'll learn the essentials of mixing, kneading, and shaping dough, while mastering the art of creating your very own sourdough starter from scratch. Say goodbye to store-bought bread and hello to the fresh, warm smell of your own creations.
By the end of the course, you’ll walk away with a starter that’s ready to rise and a wealth of tips and techniques for baking perfect bread every time. Expect to get your hands a little doughy, share some laughs, and maybe even make a few new friends who share your love of baking
Find out more
Ready to rise to the occasion? Join us for a hands-on, fun-filled journey into the world of bread making! Whether you're a beginner or a home-baking enthusiast, this short course will teach you how to craft mouthwatering loaves and unlock the magic of a homemade sourdough starter.
In this interactive workshop, you'll learn the essentials of mixing, kneading, and shaping dough, while mastering the art of creating your very own sourdough starter from scratch. Say goodbye to store-bought bread and hello to the fresh, warm smell of your own creations.
By the end of the course, you’ll walk away with a starter that’s ready to rise and a wealth of tips and techniques for baking perfect bread every time. Expect to get your hands a little doughy, share some laughs, and maybe even make a few new friends who share your love of baking
Visitor Experience Guide
Ready to become a day tour guide in Hobart or are you an existing guide that would love to undertake a refresher? Our one-day course will teach you how to warmly welcome visitors to Hobart and Tasmania offering them a friendly and smooth start to their visit. You’ll enhance your customer service skills to be the perfect ambassador for Tasmania, while learning about Hobart’s rich history, culture, and attractions. Learn how to keep guests engaged and comfortable as you build essential communication and time management skills and earn Tassie Tourism Ambassador recognition to ensure a memorable experience for everyone. Join us and make every visitor’s time in Hobart unforgettable!
*Industry requirements suggest that you also have a current first aid certificate to obtain work.
Find out more
Ready to become a day tour guide in Hobart or are you an existing guide that would love to undertake a refresher? Our one-day course will teach you how to warmly welcome visitors to Hobart and Tasmania offering them a friendly and smooth start to their visit. You’ll enhance your customer service skills to be the perfect ambassador for Tasmania, while learning about Hobart’s rich history, culture, and attractions. Learn how to keep guests engaged and comfortable as you build essential communication and time management skills and earn Tassie Tourism Ambassador recognition to ensure a memorable experience for everyone. Join us and make every visitor’s time in Hobart unforgettable!
*Industry requirements suggest that you also have a current first aid certificate to obtain work.
Whisk, Frost, & Flourish: A Cake Decorating Adventure
Unleash your inner cake artist with our fun-filled, non-accredited cake decorating course! Whether you're looking to impress at birthdays, weddings, or just want to turn your kitchen into a sweet studio, this hands-on workshop will teach you the basics (and beyond!) of creating mouth-watering masterpieces. From smooth buttercream finishes to dazzling fondant designs, you’ll learn to decorate like a pro — without any pressure of grades! Bring your creativity, your sweet tooth, and maybe a friend (or two) for a slice of cake decorating fun. No prior experience necessary, just a passion for cake and a sprinkle of imagination!
Find out more
Unleash your inner cake artist with our fun-filled, non-accredited cake decorating course! Whether you're looking to impress at birthdays, weddings, or just want to turn your kitchen into a sweet studio, this hands-on workshop will teach you the basics (and beyond!) of creating mouth-watering masterpieces. From smooth buttercream finishes to dazzling fondant designs, you’ll learn to decorate like a pro — without any pressure of grades! Bring your creativity, your sweet tooth, and maybe a friend (or two) for a slice of cake decorating fun. No prior experience necessary, just a passion for cake and a sprinkle of imagination!
Wine Knowledge: Sip, Swirl, and Serve with Confidence
Expand your understanding of wine with this engaging course designed for hospitality professionals in Tasmania. Explore the fundamentals of winemaking, key grape varieties, and regional differences that make each bottle unique. You’ll gain confidence in tasting, describing, and recommending wines, enhancing your customer interactions and service skills. Perfect for front-of-house staff, wine enthusiasts, or anyone looking to elevate their wine knowledge in the vibrant Tasmanian hospitality scene.
This program will run every Tuesday from 5.30 pm until 8.30 pm in central Hobart.
Find out more
Expand your understanding of wine with this engaging course designed for hospitality professionals in Tasmania. Explore the fundamentals of winemaking, key grape varieties, and regional differences that make each bottle unique. You’ll gain confidence in tasting, describing, and recommending wines, enhancing your customer interactions and service skills. Perfect for front-of-house staff, wine enthusiasts, or anyone looking to elevate their wine knowledge in the vibrant Tasmanian hospitality scene.
This program will run every Tuesday from 5.30 pm until 8.30 pm in central Hobart.
