THTA | Course Details

Dumplings: The Art of Wrapping Joy

Dumplings: The Art of Wrapping Joy

Get ready to embark on a deliciously fun journey into the world of dumplings! In this hands-on course, you’ll learn how to master the ancient art of dumpling making, from crafting the perfect dough to creating mouthwatering fillings that will make your taste buds sing. Whether you love savory, sweet, steamed, or fried, we’ve got you covered with a variety of dumpling styles from around the world. 

You’ll discover the secrets behind folding techniques, the magic of flavour combinations, and tips for achieving that perfect dumpling texture. 

By the end of the course, you’ll not only have a stack of delicious, handmade dumplings to enjoy, but you’ll also leave with the skills to wow friends and family with your newfound culinary prowess. 

Targeted Audience


1 DAY
 

SCHEDULED
DATES
4
CERTIFICATE
ISSUED

Get ready to embark on a deliciously fun journey into the world of dumplings! In this hands-on course, you’ll learn how to master the ancient art of dumpling making, from crafting the perfect dough to creating mouthwatering fillings that will make your taste buds sing. Whether you love savory, sweet, steamed, or fried, we’ve got you covered with a variety of dumpling styles from around the world. 

You’ll discover the secrets behind folding techniques, the magic of flavour combinations, and tips for achieving that perfect dumpling texture. 

By the end of the course, you’ll not only have a stack of delicious, handmade dumplings to enjoy, but you’ll also leave with the skills to wow friends and family with your newfound culinary prowess. 


1 DAY
 

SCHEDULED
DATES
4
CERTIFICATE
ISSUED
Course Name Date Location Duration Time Course Fee Per Person (incl. GST)
HOBART – Dumplings: The Art of Wrapping Joy (19 Oct 2025) 19 October 2025 Hobart
1 day
09:30 am – 03:30 pm $230.00

Similar Courses

Hobart
POPULAR
Dumplings: The Art of Wrapping Joy
1 day
19 October 2025
$230.00

Get ready to embark on a deliciously fun journey into the world of dumplings! In this hands-on course, you’ll learn how to master the ancient art of dumpling making, from crafting the perfect dough to creating mouthwatering fillings that will make your taste buds sing. Whether you love savory, sweet, steamed, or fried, we’ve got you covered with a variety of dumpling styles from around the world. 

You’ll discover the secrets behind folding techniques, the magic of flavour combinations, and tips for achieving that perfect dumpling texture. 

By the end of the course, you’ll not only have a stack of delicious, handmade dumplings to enjoy, but you’ll also leave with the skills to wow friends and family with your newfound culinary prowess. 

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